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La Fedora

Nuovo Mondo Bakery defines this traditional cake as the essence of Bakery since it reunites some of the most important elements such as puff pastry, sponge cake, creme patisserie and whipped cream, all covered with a chocolate leave.

It is called Fedora because, as many other cakes of that time, it was dedicated to a woman.

 

Category:

Description

Ingredients:

puff pastry

sponge cake

vanilla creme patisserie

whipped cream

dark chocolate

orange syrup